Impress Your Friends With Ina Garten's Very Best Thanksgiving Recipes (2024)

FAQs

What is Ina Garten's favorite dinner? ›

The one meal Ina simply couldn't live without is roast chicken. She even cites it as one of the reasons her husband, Jeffrey, proposed marriage in 1968.

Instead, Friendsgivings are held in addition to the traditional Thursday turkey dinner, specifically scheduled on a different day so as not to conflict with family get-togethers. New Yorker Hannah Redfield says she and her 20-something friends are “really into” Friendsgiving, which they've celebrated since 2014.

Remember that no matter what you choose to make, the key to a successful dinner is having a turkey large enough to feed everybody – and to have some leftovers for yourself. This roast turkey recipe includes directions for defrosting, stuffing, trussing, seasoning, and roasting.

If you're looking for a Barefoot Contessa-approved set, check out the Maison pattern from Crate and Barrel, a mainstay Ina has said she owns over the years. Another, pricier option is the White Dinnerware set from Pillivuyt, a French brand Ina recommends for serving ware as well.

According to Celebrity Net Worth, Ina Garten's net worth in 2024 is estimated at $60 million. When combined with that of her husband Jeffrey, that amount is estimated at a whopping $120 million.

How many dishes should I serve with the turkey? For 4 people, choose 1-2 appetizers and 3 sides. For 8 people, choose 1-3 appetizers and 3 sides. For 16 people, choose 2-3 appetizers and 3 or more sides.

"Some of my personal favorites are paper co*cktail napkins, a tin of Louis Sherry chocolates, or a unique candle," recommends Strait. "It is fun to bring something the host might not pick up for themselves! A gift for a host does not have to break the bank, it just shows you appreciate them for hosting."

Mashed potatoes are a traditional Thanksgiving side dish for a reason, and we definitely look forward to serving up this delicious dish every November. Click here for the recipe!

What is the least favorite side dish for Thanksgiving? ›

And the least favorite side dish for Americans on Thanksgiving is -- green bean casserole. 31.4 percent of people surveyed do not like it.

In keeping with the true meaning of the holiday, you could also try a tradition that incorporates the idea of gratitude: Write thank-you notes to loved ones near and far, start a gratitude jar, or give back to your community by volunteering at a soup kitchen.

Traditional Thanksgiving dinner includes Roast turkey, mashed potatoes, gravy, cranberry sauce, stuffing (or “dressing”), and some kind of pie for dessert, typically pumpkin, apple, or pecan. Common sides are green bean casserole, scalloped corn, and roasted sweet potatoes.

I urge you: forego this culinary excess and adopt a simple Thanksgiving menu consisting of main course, a few sides, and a dessert. Just pick your favorites and let the rest slide. For me, a menu of Thanksgiving faves would look like: turkey, mashed potatoes, stuffing, green bean casserole, pumpkin pie. And done.

Garten visits In-N-Out Burger whenever she's in California

The veteran cookbook writer avoids fast food (though she enjoys Shake Shack's fried chicken sandwiches on occasion). However, when on the West Coast, often on a book tour, stopping at In-N-Out for a cheeseburger is a tradition.

Vichyssoise. Well-known as one of Julia Child's favorite dishes, this chilled leek and potato soup is startling in its simplicity. Aside from the leek, potato, and water, Child's version of the soup calls for barely any additional ingredients.

Garten makes her favorite breakfast with milk, salt, and butter, and enjoys it with espresso or a pot of coffee, as she explained to Bon Appetit, "depending on my mood." She also went on to say that while most people don't make their oatmeal seasoned, she finds it delicious that way, and without salt, it reminds her of ...

Currently, Jeffrey serves as the Dean Emeritus at the Yale School of Management and teaches courses on the global economy. According to his faculty page, prior to joining Yale, he worked for multiple White House administrations, served in the U.S. Army Special Forces and was a managing director on Wall Street.